Angharad

It doesn't bother me to find 'Angharad' in the Mabinogion even though I went to school with a girl called Angharad, or to find 'Edwin' in Bede even though I had a great-uncle called Edwin, but that's because I happen to know both names have been in use for centuries.

Archive 2006-01-01 Carla 2006

It doesn't bother me to find 'Angharad' in the Mabinogion even though I went to school with a girl called Angharad, or to find 'Edwin' in Bede even though I had a great-uncle called Edwin, but that's because I happen to know both names have been in use for centuries.

Character names in historical fiction Carla 2006

'Angharad' sounded more feminine than a tree name? so he's got xenobiologists from all parts of the League screaming for details about these feminine menaces of yours.

The Rowan McCaffrey, Anne 1990

That's why I support Angharad Mair for Carmarthen East & Dinefwr: intelligence, passion, fearlessness, honesty.

The world according to Boris 2009

Photograph by Tara Donne for The Wall Street Journal, Food Styling by Martha Bernabe, Prop Styling by Angharad Bailey An arrangement of basil, dahlias and grass Step One With the leafy greens, create a full, wide shape to complement the squat pitcher.

Herb-and-Flower Arrangements 2011

Pernille Pedersen for The Wall Street Journal, Food Styling by Karen Evans, Prop Styling by Angharad Bailey Moroccan-style picnic The recipe: Mix ½ cup plain yogurt, ½ cup chopped cilantro, ¼ cup olive oil, 1 tablespoon ras el hanout an Arabic spice blend, available at zamourispices.com, ½ teaspoon cumin,½ teaspoon paprika, 1 teaspoon salt and ½ teaspoon cracked black pepper in a medium size bowl.

Four Perfect Picnics 2011

Photos by Pernille Pedersen for The Wall Street Journal, Food Styling by Karen Evans, Prop Styling by Angharad Bailey Spanish-style picnic The recipe: Combine 5 medium grated parsnips, 1 small diced yellow onion, 3 cloves minced garlic, 2 tablespoons chopped parsley, ¾ tablespoon salt, 1 teaspoon ground black pepper and 4 beaten eggs.

Four Perfect Picnics 2011

In 872 Gwgon, ruler of Seisyllwg in southern Wales, was accidentally drowned, and Rhodri added this Kingdom to his domains by virtue of his marriage to Angharad, Gwgon's sister.

Kings and Princes 2009

Photograph by Tara Donne for The Wall Street Journal, Food Styling by Martha Bernabe, Prop Styling by Angharad Bailey Mixing rosemary, dill, mint, white allium and scabiosa Step One Using a mix of leggy and dense herbs—rosemary, yellow flowering dill, mountain mint—build a framework of textures and fragrances.

Herb-and-Flower Arrangements 2011

Tara Donne for The Wall Street Journal, Food Styling by Martha Bernabe, Prop Styling by Angharad Bailey THE RAW TRUTH | Peruvian-style ceviche, like the sea bass marinated in lime juice pictured here, is typically made with onions and a yellow chili called aji amarillo.

The Next Big Thing: Peruvian Food Katy McLaughlin 2011