Definitions
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- noun A type of cheese originally made in the south of France.
- proper noun One of the
départements ofChampagne-Ardenne ,France (INSEE code 15)
Etymologies
from Wiktionary, Creative Commons Attribution/Share-Alike License
Support
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Examples
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Parc Regional des Volcans d'Auvergne, the Cantal is a department of little urbanization.
WN.com - Articles related to Socially responsible art? It doesn't have to send you to sleep 2010
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Born a peasant in the mountainous Cantal region of France in about 950, Gerbert entered a Benedictine monastery -- the only elementary school of his day.
Nancy Marie Brown: The Abacus and The Cross: When the Pope Was A Scientist Nancy Marie Brown 2010
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Born a peasant in the mountainous Cantal region of France in about 950, Gerbert entered a Benedictine monastery -- the only elementary school of his day.
Nancy Marie Brown: The Abacus And The Cross: When The Pope Was A Scientist: Nancy Marie Brown 2010
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Born a peasant in the mountainous Cantal region of France in about 950, Gerbert entered a Benedictine monastery -- the only elementary school of his day.
Nancy Marie Brown: The Abacus And The Cross: When The Pope Was A Scientist: Nancy Marie Brown 2010
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Born a peasant in the mountainous Cantal region of France in about 950, Gerbert entered a Benedictine monastery -- the only elementary school of his day.
Nancy Marie Brown: The Abacus and The Cross: When the Pope Was A Scientist Nancy Marie Brown 2010
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Two hikers photographed a large dog-like animal wandering in the town of Lavigerie, in the central Cantal region, on January 20.
Archive 2008-03-01 2008
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We considered driving deep into the volcanoes of the Auvergne to look for the Salers cows and the Cantal cheese that we love.
Beth Arnold: Letter From Paris: Chilling in Corsica, Part 1 2010
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Born a peasant in the mountainous Cantal region of France in about 950, Gerbert entered a Benedictine monastery -- the only elementary school of his day.
Nancy Marie Brown: The Abacus and The Cross: When the Pope Was A Scientist Nancy Marie Brown 2010
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Old favorites (the ones I grew up on from the Lyons area): Saint-Marcellin and Saint-Felicien; Reblochon; Cantal and Saint-Nectaire (from Auvergne where we used to spend the summer); and Roquefort, Bleu d'Auvergne, Fourme d'Ambert (all blue cheeses).
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Born a peasant in the mountainous Cantal region of France in about 950, Gerbert entered a Benedictine monastery -- the only elementary school of his day.
Nancy Marie Brown: The Abacus and The Cross: When the Pope Was A Scientist Nancy Marie Brown 2010
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