Definitions
Sorry, no definitions found. You may find more data at mackerel.
Etymologies
Sorry, no etymologies found.
Support
Help support Wordnik (and make this page ad-free) by adopting the word Mackerel.
Examples
-
The minister said: 'The mackerel fishery is of major importance to the Irish pelagic fishing fleet and I am delighted with the outcome of the negotiations and the likelihood of a quota increase of 16,500 tonnes of Mackerel for Irish Fishermen for 2009.
Fishupdate.com 2008
-
According to Minister Killeen, "The mackerel fishery is of major importance to the Irish pelagic fishing fleet and I am delighted with the outcome of the negotiations and the likelihood of a quota increase of 16,500 tonnes of Mackerel for Irish Fishermen for 2009.
Press Releases | Press Release Distribution | Submit Press Release 2009
-
As mentioned, the mercury contamination in Spanish Mackerel is nothing to sneeze at; these fish are recommended for eating only twice a month because of it.
-
Mackerel, which is everybody's favorite, lake trout, herring -- how do you say that, herring?
-
During her absence at work she left the child in the care of the kind-hearted landlady of the boarding-house and her young son, Michael, still gratefully remembered as "Mackerel" by
The Life of Mrs. Robert Louis Stevenson Nellie Van de Grift Sanchez 1895
-
"Mackerel," answered Leopold, as he seated himself in the stern-sheets of the boat, with affected carelessness.
The Coming Wave The Hidden Treasure of High Rock Oliver Optic 1859
-
Mackerel is not just cleaned and filleted but filleted in such a way that the belly comes out in a perfect, V-shaped shield.
The Sorcerer’s Apprentices Lisa Abend 2011
-
The great salt marsh was frozen, and there was ice in the inlet north of Mackerel Cove.
"If looks could kill, they probably will..." greygirlbeast 2009
-
The Hopkins is indeed a great choice so that leaves me with the 3 oz Mackerel colored Crippled Herring as it catches Stripers, Albies, Tunas, Blues and more.
-
Mackerel or other oily fish + Fireweed honey Whisk together honey, soy sauce and lemon juice and use as a glaze for any strong-flavored fish.
What's That Doing on Matthew Amster-Burton 2010
Comments
Log in or sign up to get involved in the conversation. It's quick and easy.