Ponche

The famous “Ponche” meaning punch served hot is a popular and delicious drink and also my favorite but thats a whole other recipe.

Christmas and a cup of champurrado | Homesick Texan Homesick Texan 2008

Ponche (a hot fruit punch), sidra (sparkling cider) or other spirits are served for the holiday brindis (toast).

Feliz navidad: making merry in Mexico 2008

The drinksmixer. com site lists abominations like Creme De Cachaca, made with Irish Cream; Creme de Cafe, made with light cream; and Ponche De Creme, made with condensed milk.

Ecological Ain't the Same As Good for You Steve Carper 2008

Ponche (a hot fruit punch), sidra (sparkling cider) or other spirits are served for the holiday brindis (toast).

Feliz navidad: making merry in Mexico 2008

Part 4: Cantinflas, the Castillo and Ponche in the Plaza

Mexican espectaculos, or rodeo-type shows, a mini-series. the introduction. 2007

Part 4: Cantinflas, the Castillo and Ponche in the Plaza

Mexican espectaculos, or rodeo-type shows, a mini-series. the introduction. 2007

Ponche de grenada, pomegranate punch, is the most well-known, but tamarind and guava are also used.

The Cuisine Of Colima: Tropical Delights From Mexico's Pacific Coast 2006

Ponche de grenada, pomegranate punch, is the most well-known, but tamarind and guava are also used.

The Cuisine Of Colima: Tropical Delights From Mexico's Pacific Coast 2006

Ponche: This hot holiday punch served during the Christmas holidays, is prepared by boiling various fruits -- tejocotes, guavas, plums, raisins, apples and sugar cane -- and flavoring it with rum.

A Toast To Better Wines 2006

Ponche: This hot holiday punch served during the Christmas holidays, is prepared by boiling various fruits -- tejocotes, guavas, plums, raisins, apples and sugar cane -- and flavoring it with rum.

A Toast To Better Wines 2006