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Examples
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The red wine called beaujolais is made from Gamay grapes and the region has a reputation as one of, if not the most single-grape-variety region in the world.
GenevaLunch 2009
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The red wine called beaujolais is made from Gamay grapes and the region has a reputation as one of, if not the most single-grape-variety region in the world.
GenevaLunch 2009
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Grilled salmon: Asda Extra Special New Zealand Pinot Noir 2009 £10.18, selected AsdaLighter, less tannic styles such as beaujolais or, in this case, pinot noir, are the prefect riposte to anyone who still believes red wines can't be served with fish.
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Mediocre beaujolais usually comes from sandy soils but the real beauties seem to prefer the granitic soils.
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Hope you found the time to taste this years beaujolais nouveau.
Beyond Thunderdome: on Gary Vaynerchuk's Wine Library TV | Dr Vino's wine blog 2009
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Marks & Spencer Nerello Mascalese, Belice Valley, Agrigento, Sicily £5.99, Marks & SpencerIf you're a fan of the sort of immediately appealing, youthful succulence you find in good beaujolais, you'll love this vibrant Sicilian red.
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It is a warm spring night, with a hint of the Santa Anas in the air, and the least likely place in Los Angeles to experience a pastoral groove is probably the outside seating area at Lukshon, in the alleyway behind the Helms Bakery complex, settled around a table, waiting for the wine dude to return with a freakishly obscure bottle of listan negra, which is a kind of high-acid Canary Islands beaujolais.
Lukshon: The Jonathan Gold Review The Huffington Post News Editors 2011
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But mostly it's jewelry-box crammed with lines like this: "Emboldened by a glass or three of party beaujolais, moms have been known to playfully inquire of the Great Zucchini whether there is any particular reason he merits that nickname."
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In this firstphoto, they are next to Heuchera “caramel” and “beaujolais.”
the perennial that enhances all others « Sugar Creek Gardens’ Blog 2008
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Some taste like beaujolais, some need to be spat out.
Late October doyle 2008
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