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Examples

  • Sounds like a tortita de calabacita, but it might be one of her inventions.

    So what did I have for comida today? 2008

  • Sounds like a tortita de calabacita, but it might be one of her inventions.

    So what did I have for comida today? 2008

  • At a recent food show in Uruapan, indigenous people from throughout the "Purepecha Meseta" prepared native foods such as atapakua de calabacita - a thick, green stew, charales (finger-sized fish), and another variation of the tamale, the chapata.

    Flavors of Mexico's Indigenous Kitchens The Purepecha of Michoacan 2008

  • Sounds like a tortita de calabacita, but it might be one of her inventions.

    So what did I have for comida today? 2008

  • Sounds like a tortita de calabacita, but it might be one of her inventions.

    So what did I have for comida today? 2008

  • At a recent food show in Uruapan, indigenous people from throughout the "Purepecha Meseta" prepared native foods such as atapakua de calabacita - a thick, green stew, charales (finger-sized fish), and another variation of the tamale, the chapata.

    Flavors of Mexico's Indigenous Kitchens The Purepecha of Michoacan 2008

  • Sounds like a tortita de calabacita, but it might be one of her inventions.

    So what did I have for comida today? 2008

  • Otherwise, the vendors who have tables of several varieties of veggies (cebolla, calabacita, tomate, jitomate, chícharo, porro, etc) buy them wholesale at the abastos and bring them to market at a small markup.

    Where does it come from? 2007

  • Otherwise, the vendors who have tables of several varieties of veggies (cebolla, calabacita, tomate, jitomate, chícharo, porro, etc) buy them wholesale at the abastos and bring them to market at a small markup.

    Where does it come from? 2007

  • Stuff each calabacita with a tablespoon or so of the requesón mixture (it should be mounded up above the rim of the little squash) and perch the reserved 'lid' of the calabacita on top.

    Hors D'oeuvres You Love 2006

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