goujons

When you sit down, references to the classic and the new are made right away: puff pastry goujons filled with mornay sauce (classic), and soft checker-counter rounds of salty olive oil sponge bread (new).

<i>Mais O�� Est</i> Montrachet? 2008

Now it's two weeks, multiple visits to the vet, great fun and games trying to give her various antibiotics and anti-nausea pills, a lot of hand-feeding of freshly cooked chicken breast goujons, and some major TLC and frantic worry later.

Archive 2005-11-01 Hal Duncan 2005

Now it's two weeks, multiple visits to the vet, great fun and games trying to give her various antibiotics and anti-nausea pills, a lot of hand-feeding of freshly cooked chicken breast goujons, and some major TLC and frantic worry later.

The Proper WFC Post(s) 2: Down To Earth With A Bump Hal Duncan 2005

The first thing he sends out from the kitchen when you sit down (after some splendid cheese goujons) is a small martini glass full of an orange froth, accompanied by a thin pastry cigar flecked with Meyer lemon peel.

Madison Avenue Makeover: Star Chef Gives New Personality 2006

The first thing he sends out from the kitchen when you sit down (after some splendid cheese goujons) is a small martini glass full of an orange froth, accompanied by a thin pastry cigar flecked with Meyer lemon peel.

Madison Avenue Makeover: Star Chef Gives New Personality 2006

This syrupy mixture was smeared over separate piles of chicken goujons and peeled and deveined prawns, and left to marinate in the fridge for a couple of hours.

a pile of im·promp·tu food 2006

This syrupy mixture was smeared over separate piles of chicken goujons and peeled and deveined prawns, and left to marinate in the fridge for a couple of hours.

Archive 2006-06-01 2006

Twice during dinner Madame Maigret had watched him with a look of tenderness in her eyes, first when he had ordered friture de goujons, the second time when he had followed this by asking for an andouillette grillée with pommes frites.

Maigret's Little Joke Simenon, Georges, 1903- 1960

Spring - Avocado and Houmous salad, Frittata, Saag paneer, Chowder, Golden goujons, Chicken liver pate, Oaty rhubarb crumble

unknown title 2011

I'd love to take them to a brasserie and watch them tuck into velouté de mousseron, but they know darn well there are cheap and nasty chicken goujons to be had and I am so cowardly or tired or reluctant to make a scene that I don't make a stand.

Telegraph.co.uk - Telegraph online, Daily Telegraph and Sunday Telegraph Judith Woods 2012