Definitions
from The American Heritage® Dictionary of the English Language, 5th Edition.
- noun A monosaccharide containing no more than four carbon atoms in its primary chain.
from The Century Dictionary.
- noun In organic chemistry, the class-name applied to those sugars which contain four atoms of carbon in the molecule.
from the GNU version of the Collaborative International Dictionary of English.
- noun (Chem.) A monosaccharide derived from a certain alcohol.
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- noun biochemistry A
sugar orsaccharide containing fourcarbon atoms .
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- noun any monosaccharide sugar containing four atoms of carbon per molecule
Etymologies
from Wiktionary, Creative Commons Attribution/Share-Alike License
tetra- (“four”) + -ose (“sugar”)
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Examples
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