Galusha

In the issue’s “restaurants to watch,” we finally see what Shannon Galusha is planning post-Veil.

Seattle’s Best Restaurants 2009

It ended unexpectedly -- unexpectedly for Galusha, that is -- at a point where a spur of the pine grove jutted out upon the crest of a little hill beyond the eastern border of the cemetery.

Galusha the Magnificent Joseph Crosby Lincoln 1907

There are endless careful details — a 45-foot zinc bar, a Parisian metro clock — a lovely rooftop garden designed by Seattle Urban Farm, and a menu from chef Shannon Galusha that fits a big niche of dinnertime cravings, from a French rotisserie (with chickens specially raised for Bastille by an Eastside farm) to a takeout window for felafel.

Twitter+Real-Time Restaurant Reviews 2009

There are endless careful details — a 45-foot zinc bar, a Parisian metro clock — a lovely rooftop garden designed by Seattle Urban Farm, and a menu from chef Shannon Galusha that fits a big niche of dinnertime cravings, from a French rotisserie (with chickens specially raised for Bastille by an Eastside farm) to a takeout window for felafel.

Twitter+Real-Time Restaurant Reviews 2009

The Falcons needed just 10 seconds to break a 14-14 tie when Jefferson recognized the safeties biting down and hit Halderman in stride for a 74-yard TD between defenders Jake Galusha and Elijah-Blu Smith.

USATODAY.com 2008

On Sunday March 12 Ethan Stowell, the chef and owner of Union Restaurant will be hosting (along with Shannon Galusha of Veil and Renee Erickson of Boat Street Café, Steve Smrstik of 35th Street Bistro and John Howie of Seastar and SPORT) a chili cook-off (the first of what promises to be an annual event), a duel between professionals and amateurs, chefs and home cooks.

Newstand & Bookcase 2008

On Sunday March 12 Ethan Stowell, the chef and owner of Union Restaurant will be hosting (along with Shannon Galusha of Veil and Renee Erickson of Boat Street Café, Steve Smrstik of 35th Street Bistro and John Howie of Seastar and SPORT) a chili cook-off (the first of what promises to be an annual event), a duel between professionals and amateurs, chefs and home cooks.

Chili Cook-Off at Union Restaurant 2006

On Sunday March 12 Ethan Stowell, the chef and owner of Union Restaurant will be hosting (along with Shannon Galusha of Veil and Renee Erickson of Boat Street Café, Steve Smrstik of 35th Street Bistro and John Howie of Seastar and SPORT) a chili cook-off (the first of what promises to be an annual event), a duel between professionals and amateurs, chefs and home cooks.

Chili Cook-Off at Union Restaurant 2006

San Diego State missed a chance to add to its lead early in the second quarter when Colorado State punter Jimmie Kaylor overthrew Jake Galusha on a fourth-and-8 from the Rams '44.

USATODAY.com - College Football - San Diego St. vs. Colorado St. 2006

On Sunday March 12 Ethan Stowell, the chef and owner of Union Restaurant will be hosting (along with Shannon Galusha of Veil and Renee Erickson of Boat Street Café, Steve Smrstik of 35th Street Bistro and John Howie of Seastar and SPORT) a chili cook-off (the first of what promises to be an annual event), a duel between professionals and amateurs, chefs and home cooks.

Seattle Bon Vivant: 2006