arbequina

Dishes such as Catalan caviar with smoked sturgeon and poached quail's egg, tomato sorbet with garlic "bubbles", and chocolate mousse with arbequina olive oil ice cream and roast macadamias form the foundation of the oft-changing tasting menu.

10 of the best restaurants for new Catalan cuisine 2011

Apparently the flavour is all about the pure, virgin, arbequina oil.

10 of the best shops in Paris 2011

Dishes such as Catalan caviar with smoked sturgeon and poached quail's egg, tomato sorbet with garlic "bubbles", and chocolate mousse with arbequina olive oil ice cream and roast macadamias form the foundation of the oft-changing tasting menu.

10 of the best restaurants for new Catalan cuisine 2011

I just use slightly toasted bread slices, then rub with half tomato, and some olive oil (best with catalan arbequina olive DO Borges Blanques), and sprinkle some sea salt.

Pa amb tomàquet, and learning some lessons from MacGuiver. Michele 2005

If you love tasty olive oil the one that tastes exactly like olives give a try to Spanish arbequina olives oil.

How to Make Absolutely Perfect Restaurant Quality Salad at Home Kalyn Denny 2006

Meat and fish feature in the main courses at the Josefin, with highlights such as monkfish suquet, caramelized cod with purée of arbequina olives, roast shoulder of baby goat with ganxet beans, free-range chicken with sanfaina (ratatouille) or sautéed Catalan sausage with wild mushrooms.

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