diavolo

a substitute; and "diavolo," recently introduced into Europe, is an ancient Chinese pastime.

The Civilization of China Herbert Allen Giles 1890

“The lobster fra diavolo special is excellent tonight,” he said.

Brooklyn Story Suzanne Corso 2011

• Applebee's: Asian crunch salad or spicy shrimp diavolo or grilled shrimp and island rice or grilled dijon chicken and portobellos or Asiago peppercorn steak.

Easy, low-calorie recipes for breakfast, lunch, dinner and snacks 2010

A couple inside tips for you: Chef Giulio Adriani is offering his diavolo and magherita pizzas for just $10 a pie.

Michelle Won: OliO's Launches Their Late Night Menu Michelle Won 2010

A couple inside tips for you: Chef Giulio Adriani is offering his diavolo and magherita pizzas for just $10 a pie.

Michelle Won: OliO's Launches Their Late Night Menu Michelle Won 2010

A couple inside tips for you: Chef Giulio Adriani is offering his diavolo and magherita pizzas for just $10 a pie.

Michelle Won: OliO's Launches Their Late Night Menu Michelle Won 2010

Fried zeppole with anchovies, baked stuffed prawns, fillet of sea bass with herbs, stuffed clams, swordfish rolls, linguine with blue crab sauce, shrimp fra diavolo …

One Big Table Molly O’Neill 2010

A couple inside tips for you: Chef Giulio Adriani is offering his diavolo and magherita pizzas for just $10 a pie.

Michelle Won: OliO's Launches Their Late Night Menu Michelle Won 2010

A couple inside tips for you: Chef Giulio Adriani is offering his diavolo and magherita pizzas for just $10 a pie.

Michelle Won: OliO's Launches Their Late Night Menu Michelle Won 2010

A couple inside tips for you: Chef Giulio Adriani is offering his diavolo and magherita pizzas for just $10 a pie.

Michelle Won: OliO's Launches Their Late Night Menu Michelle Won 2010