Definitions
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- noun organic chemistry A
glucoside ofmannitol that is used as anartificial sweetener
Etymologies
Sorry, no etymologies found.
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Examples
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DiabetiSweet contains a sugar substitute called isomalt that is really a sugar, but one that has a pretty low glycemic index.
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Among the ingredients are vegetables burnt to a black, all-carbon powder (a food-grade version of the stuff that makes tires black), the non-sweet sugar isomalt, and savory brazing juices from a pork roast.
Volcanic ash and cotton candy share molecular characteristics with glass Ivan Amato 2010
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The goal was to make olive oil solid by blending it at high speed with isomalt sugar.
The Secrets Behind Edible Irony Katy McLaughlin 2010
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Sugar alcohols—sorbitol, mannitol, xylitol, isomalt, lactitol, maltitol, and trehalose—contain some calories but are absorbed very slowly by the body, so they have very little effect on blood sugar.
The Most Complete Food Counter, 2nd Edition Annette B. Natow Ph.d. 2006
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I want to know if I should stay away from a product called Diabeti Sweet, a sugar substitute that contains isomalt and acesulfame-K?
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There is also 13 grams of carbohydrates, all from sugar alcohols (isomalt).
Iateapie.net 2010
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Inactive ingredients include isomalt, cetylpyrdinium chloride flavor, maltitol syrup, propylene glycol and more.
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Other sugar alcohols are sometimes utilized with erythritol, particularly isomalt due to its minimally positive heat of solution, and glycerin which has a negative heat of solution, moderate hygroscopicity, and non-crystallizing liquid form.
Find Me A Cure 2008
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I’ve always had a plan for eliminating all evidence of a murder, it involves dog toys, isomalt, a cow and three burlap sacks.
Superhero Nation: how to write superhero novels and comic books » Criminal Mindsets 2009
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I’ve not had any direct experience with isomalt, but it supposedly doesn’t break down and absorb as well as does sugar, leading to much lower blood sugars after its consumption.
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