menu-planning

Finally, consider making menu-planning a family activity, because it will lead naturally into a discussion of good food choices.

Dr. Rebecca Palacios: Learning to Cook and Cooking to Learn Dr. Rebecca Palacios 2011

This is one of the reasons why it usually makes more sense to do your menu-planning after you shop, especially if you plan to eat locally and seasonally.

Carrot Walnut Scones 2010

Now, she recently started using a menu-planning website, relishrelish.com , that offers meal choices and generates grocery-shopping lists for the entire week ' s meals.

How to Cram More Into 24 Hours Sue Shellenbarger 2010

I've been preparing for this traditional celebration for a little more than a week -- menu-planning, cooking, cleaning, de-cluttering, struggling to find the right balance between religious observance and social commentary for our family and 15 guests.

April 2007 2007

I've been preparing for this traditional celebration for a little more than a week -- menu-planning, cooking, cleaning, de-cluttering, struggling to find the right balance between religious observance and social commentary for our family and 15 guests.

Why We Do It: Murderati at One Year 2007

But when our schedules strain and creak at the edges, Gini's menu-planning starts on Wednesday night and still plans five meals, or I run to the supermarket at 6: 45 to buy whatever I think I can throw into a dinner.

Behind The White Door 2006

Having a small get-together tomorrow night and still menu-planning.

Archive 2006-08-01 2006

Having a small get-together tomorrow night and still menu-planning.

Sweetnicks- Food & Life - It's All at Sweetnicks 2006

But tomatoes, which are technically considered fruits, are not sweet and are treated as vegetables for menu-planning purposes, as are squashes and pumpkins—except when the latter are made into pies and custards.

HOME COMFORTS CHERYL MENDELSON 2005

But tomatoes, which are technically considered fruits, are not sweet and are treated as vegetables for menu-planning purposes, as are squashes and pumpkins—except when the latter are made into pies and custards.

HOME COMFORTS CHERYL MENDELSON 2005