phosphatidylcholine love

phosphatidylcholine

Definitions

from Wiktionary, Creative Commons Attribution/Share-Alike License.

  • noun biochemistry A phospholipid containing choline.

Etymologies

from The American Heritage® Dictionary of the English Language, 4th Edition

[phosphat(e) + –id(e) + –yl + choline.]

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Examples

  • (12-hydroxylating) Recommended name phosphatidylcholine 12-monooxygenase Synonyms oleate D12

    Recently Uploaded Slideshows arab2000.forumpro.fr@slideshare.net(arab2000.forum 2009

  • Lecithins such as phosphatidylcholine can act as emulsifiers, which stabilize mixtures of substances that would otherwise separate.

    AlterNet.org Main RSS Feed AlterNet Ari LeVaux 2010

  • Lecithins such as phosphatidylcholine can act as emulsifiers, which stabilize mixtures of substances that would otherwise separate.

    AlterNet.org Main RSS Feed 2010

  • Lecithins such as phosphatidylcholine can act as emulsifiers, which stabilize mixtures of substances that would otherwise separate.

    AlterNet.org Main RSS Feed AlterNet Ari LeVaux 2010

  • Lecithins such as phosphatidylcholine can act as emulsifiers, which stabilize mixtures of substances that would otherwise separate.

    AlterNet.org Main RSS Feed 2010

  • Lecithins such as phosphatidylcholine can act as emulsifiers, which stabilize mixtures of substances that would otherwise separate.

    AlterNet.org Main RSS Feed AlterNet Ari LeVaux 2010

  • Lecithins such as phosphatidylcholine can act as emulsifiers, which stabilize mixtures of substances that would otherwise separate.

    AlterNet.org Main RSS Feed AlterNet Ari LeVaux 2010

  • Lecithins such as phosphatidylcholine can act as emulsifiers, which stabilize mixtures of substances that would otherwise separate.

    AlterNet.org Main RSS Feed 2010

  • Lecithins such as phosphatidylcholine can act as emulsifiers, which stabilize mixtures of substances that would otherwise separate.

    AlterNet.org Main RSS Feed AlterNet Ari LeVaux 2010

  • Lecithins such as phosphatidylcholine can act as emulsifiers, which stabilize mixtures of substances that would otherwise separate.

    AlterNet.org Main RSS Feed 2010

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