vche

Vn-to whom vche office ought gladly [Fol. 187b.] to do plesur {e}.

Early English Meals and Manners Frederick James Furnivall 1867

Vche Estate syngulerly in hall {e} shall {e} sit a-downe, that none of hem se othur {e}/at mete tyme in feld nor in towne, but vche of þem̅ self in Chambur or in pavilowne.

Early English Meals and Manners Frederick James Furnivall 1867

þ {er} for {e} vche mañ in office kepe his rome sewr {e}, closyng {e}

Early English Meals and Manners Frederick James Furnivall 1867

[Sidenote: Lay for as many persons as the Sewer has set potages for, and have plenty of bread and drink.] wayte well {e} to þe Sewer {e} how many potag {es} keuered he; keu {er} ye so many p {er} sonis for your {e} honeste. þañ serve forth {e} your {e} table/vche p {er} sone to his degre, and þat þ {er} lak no bred/trenchour {e}, ale, & wyne/eu {er} mor {e} ye se.

Early English Meals and Manners Frederick James Furnivall 1867

Good soñ, your {e} powdurs so made, vche by þam self in bledd {ur} laid, hang {e} sur {e} your {e} p {er} che & bagges

Early English Meals and Manners Frederick James Furnivall 1867

To the birth {e} of vche estate a m {er} shall {e} must se, and þeñ next of his lyne/for þeyr {e} dignyte; þen folowyng {e}, to officers affter {e} þeir {e} degre,

Early English Meals and Manners Frederick James Furnivall 1867

Lay the body in mydd {es} of þe disch {e}/or in a-nod {ur} charger {e}, of vche of þese w {i} t {h} whyng {es} in mydd {es}, þe legg {es} so aftir ther {e}. of all {e} þese in .vj. lees [78]/if þat ye [A] will {e}, ye may vppe arer {e},

Early English Meals and Manners Frederick James Furnivall 1867

_Rabbit_: lay him on his back; pare off his skin;] þe shuldir of a pigge furst/þañ a rybbe, yf hit will {e} hym plese; þe cony, ley hym oñ þe bak in þe disch, if he haue grece, while ye par awey þe skyñ oñ vche side/

Early English Meals and Manners Frederick James Furnivall 1867